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Unlock the Umami: Black Garlic in the Kitchen and Why It’s So Special

Unlock the Umami: Black Garlic in the Kitchen and Why It’s So Special

Three bottles of Bravado Spice hot sauce in front of a plate of chicken wings, dip, celery, and carrot sticks.

Hot Sauce Pairings: What to Pair with Bravado’s Vibrant Blends

If you think hot sauces are just about the heat, it’s time to think again! Tangy,...
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image of street tacos with beef, onion and cilantro with corn tortillas

The Classic Margarita: How We Make Ours

Alright, let’s talk about margaritas. How many times have you ordered one, taken a sip, and...
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image of street tacos with beef, onion and cilantro with corn tortillas

Not Just Tacos: Ways We're Using Our Jalapeño & Green Apple Hot Sauce

Apples. Who doesn’t love them? From the crisp Honeycrisp to the sweet Fuji and the tangy...
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image of bacon jalapeno peppers on serving tray

Spicy Appetizers to Make with Árbol Chili & Garlic Hot Sauce

Sides, snacks, nibbles, or whatever you like to call them, great appetizers are vital to a...
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Miso

What is Miso? A Complete Guide

Miso is a fermented paste that is made from soybeans, salt, and koji, a fermentation starter...
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Black Garlic 101: What It Is, How It’s Made, and How to Use It

Black Garlic 101: What It Is, How It’s Made, and How to Use It

If you’ve ever tasted black garlic, you know it’s not your average clove. Rich, savory, and...
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Super Bowl Recipes

Super Bowl Recipes

We’ve rounded up some easy Super Bowl appetizers that come together in no time. No matter...
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Holiday Gift Guide

Holiday Gift Guide

Holiday shopping always begins with so much enthusiasm and momentum only to end in over-wracked brains...
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